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Foundation Certificate in Food Hygiene

The Chartered Institute of Environmental Health (C.I.E.H.). This one day course focuses on good hygiene practice and raises awareness of hygiene issues to food handlers.

Instructor: Business Training Network

Cost: £105 per person + V.A.T. including lunch and exam fee.

Venue: Marsh Hill Farm, or Venue to suit client

Maximum Trainees: 10

A level 1 qualification focusing on good practice and procedures. The programme covers a defined syllabus and candidates are assessed by a short objective written test. font>

  • Food Law
  • Reducing Risk
  • Temperature Control
  • Cleaning the Workplace
  • Pest Control and Waste
  • Bacteria
  • Personal Hygiene
  • Record Keeping
  • Including a Multiple Choice Examination Paper at the end of the course

Written examination papers are in 16 different languages (Bengali, Cantonese, Dutch, French, German, Gujarati, Hindi, Italian, Portuguese, Punjabi, Spanish, Turkish, Urdi, Welsh, Croatian, Thai). The workbook which accompanies the course is now produced in 7 languages, Welsh, German, Bengali, Italian, Chinese, Spanish and French.

Date of next open course:

16th November 2010

16th February 2011

To book your place on a course, or for more information, simply contact us.

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