Foundation Certificate in Food Hygiene
The Chartered Institute of Environmental Health (C.I.E.H.). This one day course focuses on good hygiene practice and raises awareness of hygiene issues to food handlers.
Instructor: Business Training Network
Cost: £105 per person
+ V.A.T. including lunch and exam fee.
Venue: Marsh Hill Farm, or Venue to suit client
Maximum
Trainees: 10
A
level 1 qualification focusing on good practice and procedures. The programme
covers a defined syllabus and candidates are assessed by a short objective
written test. font>
- Food Law
- Reducing Risk
- Temperature Control
- Cleaning the Workplace
- Pest Control and Waste
- Bacteria
- Personal Hygiene
- Record Keeping
- Including a Multiple Choice Examination Paper at the end of the course
Written examination papers are in 16 different languages (Bengali, Cantonese, Dutch, French, German, Gujarati, Hindi, Italian, Portuguese, Punjabi, Spanish, Turkish, Urdi, Welsh, Croatian, Thai). The workbook which accompanies the course is now produced in 7 languages, Welsh, German, Bengali, Italian, Chinese, Spanish and French.
Date of next open course: 16th November 2010
16th February 2011
To book your place on a course, or for more information, simply contact
us.
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